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Chillers in the Dark · Guided field assessment
Validate the readings, follow the evidence, and leave with a defensible next step. A guided chiller evaluation based on Jim Green’s field method.
THE METHOD
Compare the machine to itself. Close the heat balance first. Confirm before recommending.Calculations stay in this page. No account or submission is required. Export your assessment before leaving; entries are not saved automatically.
Jim Green, Principal Consultant, Industrial Water Advisory. The workflow implements the supplied paper’s Figures 1–6 and Appendix A. Tier 1 screens baseline deviations; Tier 2 follows the diagnostic trees; Tier 3 computes thermal state and documents confirmation. A calibrated physical model or digital twin is a separate engineering escalation, not a capability claimed by this calculator.
The paper provides a ±5% heat-balance gate but no universal numeric cutoffs for “flat,” “elevated” or “matched.” Default screening settings are editable: 0.5°F approach, 5 load percentage points, 5% flow, 10% ΔP, 10% chemistry/ΔT trends and 1°F superheat/subcooling. They are implementation assumptions, not OEM limits. Tighten or widen them only using sensor uncertainty and site evidence.
Use panel-reported saturation temperatures or temperatures obtained from an appropriate OEM refrigerant P–T reference. This tool does not convert shell pressure or assume a refrigerant. The simple water heat balance is not valid for glycol/brine or absorption machines. Follow site safety procedures; pressure-vessel, refrigerant, electrical and chemical work belongs to qualified personnel.